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Saturday, June 17 • 12:00pm - 1:00pm

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About the lunch options:

Meat option
: Moroccan roasted chicken/parmesan spinach potato bails/yellow saffron rice/green salad

Vegetarian/Vega/Gluten-Free: Chana masala/yellow saffron rice/green salad 

Saturday June 17, 2017 12:00pm - 1:00pm
Wailana Room